[2017-Vol.14-Issue 3]Numerical Study of Wetting Transitions on Biomimetic Surfaces Using a Lattice Boltzmann Approach with Large Density Ratio
Time: 2017-09-12 16:14  Click:44

Journal of Bionic Engineering

Volume 14, Issue 3, July 2017, Pages 486-496
Wei Gong1 , Yuying Yan1,2, Sheng Chen1 , Donald Giddings1
1. Fluids & Thermal Engineering Research Group, Faculty of Engineering, University of Nottingham, University Park, Nottingham, NG7 2RD, UK
2. Center for Fluids & Thermal Engineering, University of Nottingham Ningbo, China
 

Abstract

The hydrophobicity of natural surfaces has drawn much attention of scientific communities in recent years. By mimicking natural surfaces, the manufactured biomimetic hydrophobic surfaces have been widely applied to green technologies such as self-cleaning surfaces. Although the theories for wetting and hydrophobicity have been developed, the mechanism of wetting transitions between heterogeneous wetting state and homogeneous wetting state is still not fully clarified. As understanding of wetting transitions is crucial for manufacturing a biomimetic superhydrophobic surface, more fundamental discussions in this area should be carried out. In the present work, the wetting transitions are numerically studied using a phase field lattice Boltzmann approach with large density ratio, which should be helpful in understanding the mechanism of wetting transitions. The dynamic wetting transition processes between Cassie-Baxter state and Wenzel state are presented, and the energy barrier and the gravity effect on transition are discussed. It is found that the two wetting transition processes are irreversible for specific inherent contact angles and have different transition routes, the energy barrier exists on an ideally patterned surface and the gravity can be crucial to overcome the energy barrier and trigger the transition.

Keywords

wetting transitions;
biomimetic surfaces;
energy barrier;
gravity effect;
numerical study;
lattice Boltzmann method
 
 


Full text is available at
 
http://www.sciencedirect.com/science/article/pii/S1672652916604146

 

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